Recipe: Appetizing BBQ Pulled Pork Dinner Bake & Sandwiches

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BBQ Pulled Pork Dinner Bake & Sandwiches.

You can have BBQ Pulled Pork Dinner Bake & Sandwiches using 16 ingredients and 5 steps. Here is how you cook that.

Ingredients of BBQ Pulled Pork Dinner Bake & Sandwiches

  1. Prepare 2-3 cups of pulled pork.
  2. Prepare 2 cups of sauerkraut.
  3. You need 1-2 cups of apple hazelnut cranberry sauce (or your favorite) (see recipe).
  4. You need 1 of medium yellow squash.
  5. Prepare 1 of small orange bell pepper.
  6. You need 1 of medium yellow onion.
  7. Prepare 1 can of carrots.
  8. Prepare 1 can of corn.
  9. It’s 1 box of stove top stuffing.
  10. You need of Salt.
  11. Prepare of Pepper.
  12. Prepare 1 of small bottle Sweet Baby Ray's BBQ sauce (or your favorite).
  13. It’s of Optional Ingredients/Substitutes:.
  14. Prepare of Cabbage.
  15. You need of Green Beans.
  16. You need of Zucchini or other squash.

BBQ Pulled Pork Dinner Bake & Sandwiches instructions

  1. Preheat oven to 400°. Begin making your cranberry sauce in a small saucepan. While that's cooking, add your meat and sauerkraut to a medium-large casserole dish/pan..
  2. Cut your fresh veggies in desired shapes and sizes. Add desired amounts of BBQ sauce and salt & pepper. Mix thoroughly..
  3. Start your stove top stuffing in a separate saucepan & Add your cranberry sauce and canned vegetables to the mix in the casserole dish and stir them in evenly..
  4. Top with finished stuffing mix and place into the oven uncovered for 45-60mins..
  5. Serve like chili in a bowl or on buns/sliders as shredded bbq beef sandwiches. Yum!.